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  • Home
  • Hood Canal House
    • Hood Canal House
    • Indoors
    • Outdoors
    • Things to do
    • House and Safety Rules
  • Random Homestead
    • Random Homestead
    • All Things Food
    • Birds
  • RP Resources
  • More
    • Home
    • Hood Canal House
      • Hood Canal House
      • Indoors
      • Outdoors
      • Things to do
      • House and Safety Rules
    • Random Homestead
      • Random Homestead
      • All Things Food
      • Birds
    • RP Resources

RPDIGIT

RPDIGITRPDIGITRPDIGIT
  • Home
  • Hood Canal House
    • Hood Canal House
    • Indoors
    • Outdoors
    • Things to do
    • House and Safety Rules
  • Random Homestead
    • Random Homestead
    • All Things Food
    • Birds
  • RP Resources

House and safety Rules

We're thankful you've chosen Hood Canal House. To ensure a safe and enjoyable stay, please abide by the following house rules.

Checking in

  • Check-in is at 4 PM.
  • Use the front door to enter.
  • The last four digits of your phone number is your code. The automated lock will not recognize your code until your scheduled check-in.

checking-out

  • Check out by 11:00 AM.  The housecleaners arrive promptly at 11:00 AM.
  • Load used dishes into the dishwasher.
  • Take trash and recycling out to the bins near garage side door.
  • Your front door code expires precisely at the check-out time.

General

  • No smoking, both indoors and outdoors.
  • No parties.
  • No pets.
  • No unauthorized guests.
  • Keep an eye on young children and others who may require special attention.

Bathrooms

  • Prevent slips and falls, and use bath mats and shower mats for safety.
  • Do not flush any other products than toilet paper, not even ‘flushable’ items. 

HEater

  • Turn room heaters off at check-out.
  • Turn gas stove off when leaving the house for an extended period and at check-out.
  • Do not place your belongings or other objects in front of the heaters and gas stove.

Hot tub

  •  Adhere to safety rules posted on the hot tub. 

Kitchen

  • Use trivets on the counter for hot pots, pans, and dishes.
  • Use cutting boards; don’t chop or slice directly on the counter.
  • Use exhaust fan.
  • No solids down the drain in the sinks.
  • There is no garbage disposal in the kitchen sink. 

Laundry

  • Clean the lint trap in the dryer before and after each use.
  • Use the ironing board provided.
  • Keep the iron out of reach of young children.

Outside: front and back yards

  • For your safety, stay on the grass and graveled areas.
  • Watch your step.
  • No smoking, no burning, no campfires, no fireworks

Other

  •  Report any maintenance issues or damages immediately. 


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